Sustainable food production in Sub-Saharan Africa / 
Nathan C. Russell 
 - Ibadan, Nigeria :  International Institute of Tropical Agriculture,  1992-1993 
 - 2 v. :  il. (algunos col.) ;  25 cm. 
<br/><br/> La biblioteca tiene solo el v.1 
<br/><br/>1. IITA's contributions -- 2. Constraints and opportunities. 
<br/><br/><label>ISBN: </label>9781310863 (v. 1) 9781310960 (v. 2) 
<br/><br/><label>LCCN: </label>93208550  
<br/><br/><label>Subjects--Corporate Names: </label><br/>International Institute of Tropical Agriculture.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cultivos alimenticios--Africa, Sub-Saharan.<br/>Agriculture sostenible--Africa, Sub-Saharan.
<br/><br/><label>LC Class. No.: </label>SB176.A465  / S87 1992